Stone Ground Bakery, Inc. Products

ARTISIAN BREADS

TUSCAN		HARVEST GRAIN WHEAT
Flavor: Malt, Buttermilk, & Potato Flour		Flavor: Seeds, Nuts & Grainy Wheat
Texture: Light with crisp crumb crust		Texture: Heavy

RUSTIC SOUR		GERMAN RYE
Flavor: Very Strong Sour		Flavor: Dark Rye & Caraway
Texture: Heavy with Crisp Crumb Crust		Texture: Heavy with Crisp Crumb Crust

GERMAN PUMPERNICKEL		Olive Oil Ciabatta
Flavor: Molasses, Cocoa, & Coffee		Flavor: Olive Oil
Texture: Heavy with Crisp Crumb Crust		Texture: Very light & airy

Roasted Garlic Foccacia		Multi Grain Ciabatta
Flavor: Garlic, Red Onion, Rosemary		Flavor: Olive Oil & grains
Texture: soft and dense		Texture: Very light and grainy

Tomato & Herb Foccacia
Flavor: Sun-dried tomato & Herbs
Texture: Soft and dense

SOFT BREADS

FRENCH		DARK FULL GRAIN
Flavor: Light Sour		Flavor: Molasses & Honey
Texture: Light		Texture: Light & Grainy

SOUR ITALIAN		SQUAW WHEAT
Flavor: Strong Sour		Flavor: Light wheat with cracked wheat berries
Texture: Heavy		Texture: Light & grainy

WHITE		HONEY WHOLE WHEAT
Flavor: Sweet Malt		Flavor: Honey Wheat
Texture: light, great shelf life		Texture: Heavy

EGG WHITE		EUROPEAN BERRY WHEAT
Flavor: Sweet Malt, Egg		Flavor: 100% Wheat and honey
Texture: light, great shelf life		Texture: Heavy & grainy

ITALIAN WHITE		RAISIN BREAD
Flavor: Non Sour, Malted French		Flavor: Sweet & Cinnamon
Texture: light, great shelf life		Texture: Medium with raisins

BAGELS
Flavor: Many Flavors
Texture: Heavy and chewy

Thank you for taking the time to look at our product. If you would like additional pricing or samples please call Tammy at 801-514-2020. We look forward to doing buisness with you.